Whole wheat banana bread is a simple, healthy, and aromatic breakfast recipe that can be made with ingredients that are available in most kitchens. The best part is, this can be made with ripened bananas which no longer need to be thrown out.
- 1½ cup Whole wheat flour
- ½ cup Brown sugar
- 2 Egg
- 1 Ripe banana, mashed
- 1 tsp Baking soda
- ¼ tsp Salt
- ¼ cup Vegetable oil
- ¼ cup Warm milk
- ¼ tsp Vanilla essence
- 1 tsp Old fashioned oats, to sprinkle
- 1 tsp Cashew nuts, to sprinkle
To Preparation of Whole Wheat Banana Bread
- Preheat the oven to 350 degrees Fahrenheit and prepare a loaf pan by spraying it with cooking spray and lightly dusting it with flour. Now keep it aside
- In a bowl combine oil, mashed banana, brown sugar, eggs, vanilla essence and give it a stir until everything gets incorporated. The wet ingredients are ready to be used later
- In another bowl, sift and combine flour, salt, and baking soda
- Now combine the wet ingredients into a bowl and stir until everything is well combined
- Add the warm milk gradually and make it into thick batter consistency
- Pour the batter into a loaf pan and sprinkle the top with cashew nuts and oats
- Bake for 50 -55 minutes and check the bread with a toothpick that it comes out clean. Remove the bread from the oven
- Allow the loaf to cool for about 10 minutes before removing it from the pan
- Slice and serve with a cup of milk or anything that you would prefer
Nutrition InformationYield 4 Serving Size 2 slice
Amount Per Serving Calories 436Total Fat 18gSaturated Fat 2gTrans Fat 0gUnsaturated Fat 14gCholesterol 94mgSodium 516mgCarbohydrates 63gFiber 6gSugar 26gProtein 10g
Disclaimer: Nutrition information comes from third-party apps and calculators. The information is purely an estimate and provided for information purposes only. You should not rely on this information as a substitute for, nor does it replace professional medical advice, diagnosis, or treatment.
Frequently asked questions
Bread or cake made with whole wheat flour along with ripened banana and other baking ingredients gives a perfect healthy banana bread.
Enjoy the recipe and let us know how it turned out for you!
If you have any other questions, please feel free to post them in the comment section below and we will try to answer them as soon as possible.